Black rice P.E.

black rice with removal of free radicals.Improve iron deficiency anemia.Anti-stress response and immune regulation and other physiological functions

keyword:

removal radicals

Category:

Detailed description

Plant origin

1.English name:Black rice P.E.

2.Latin name:Oryza satiua

3.CAS NO.:528-58-5

4.botanical used part:seed skin

 

Plant extract

1.appearance:fuchsia fine powder

2.active ingredients:.Anthocyandins anthocyanin

3.specification:5-25%

4.test methods:UV

5.molecular formula:C15H11ClO6

6.molecular weight:322.7

7.molecular structure:

 

Suggest application

1.black rice with removal of free radicals.Improve iron deficiency anemia.Anti-stress response and immune regulation and other physiological functions

2.brass black rice in the compound osmotic pressure to maintain normal blood vessels.Reducing blood vessels brittle.to prevent blood vessels rupture and bleeding,nourishing yin and invigorating the kidney,strengthening the spleen,warming the liver,improving eyesight,promoting blood circulation and so on.

3.black rice with antivacterial,lower blood pressure,the effect of inhibiting the growth of cancer cells,

4.black rice also has to improve myocardial nutrition,reducing myocardial oxygen comsumption and other effects.

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